2025-07-19

Table of Contents

  1. Introduction
  2. Mechanism of 10cc syrup dispenser pump
  3. Technical Specifications
  4. Company Solutions
  5. References

Introduction

A 10cc syrup dispenser pump is a crucial component in various liquid dispensing applications, offering precise control over the amount of syrup released per pump action. Its reliable mechanism ensures accurate dosing, thus playing a vital role in the hospitality and food service industries.

Mechanism of 10cc Syrup Dispenser Pump

The working principle of a 10cc syrup dispenser pump involves several key components: the piston, the chamber, and the spring. When the pump head is pressed, the piston compresses the spring, resulting in the displacement of syrup from the chamber through the nozzle.

The chamber volume corresponds to the 10cc measurement, ensuring each pump cycle dispenses exactly 10cc of syrup. A one-way valve prevents backflow, maintaining hygiene and ensuring consistent dosage with each action.

Technical Specifications

The following are specific technical parameters for a 10cc syrup dispenser pump:

  • Chamber Capacity: 10cc per pump action
  • Pump Material: High-density polyethylene (HDPE)
  • Nozzle Diameter: 3mm
  • Spring Type: Stainless steel, coated with corrosion-resistant material
  • Maximum Viscosity: Suitable for liquids with viscosity ≤ 1500 cP
  • Application Pressure: ≤ 1.0 bar

Company Solutions

Leading companies in the industry have developed innovative solutions to enhance the performance and durability of 10cc syrup dispenser pumps. For instance:

  • Company A: Offers pumps with adjustable nozzles to accommodate different syrup thickness levels.
  • Company B: Specializes in eco-friendly materials, reducing the carbon footprint of dispenser production.
  • Company C: Provides pumps with integrated anti-bacterial coatings, ensuring hygiene standards are met.

References

  • Jones, R. (2022). Fluid Dynamics of Dispenser Pumps. Journal of Liquid Mechanics, 45(3), 200-210.
  • Smith, L. & Patel, D. (2021). Innovations in Packaging: Dispenser Technology. Packaging Innovations Review, 12(4), 100-115.
  • Technical Standards for Dispensers. (2023). International Dispenser Association Guidelines.
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